Baskara, W., Eucharisto, T. M., Wasistha, I. K. K., Soimun, A. and Sari, P. M. (2023) “Analysis Of The Application Of Fruit And Vegetable Storage At The Grand Istana Rama Hotel Bali”, Journey : Journal of Tourismpreneurship, Culinary, Hospitality, Convention and Event Management, 6(2), pp. 13-22. doi: 10.46837/journey.v6i2.161.